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"Live With the Chef" Cooking Class at Arden Hills!

"Live With the Chef" Cooking Class at Arden Hills!

Celebrate all things Farm-To-Fork by falling in love with the bountiful harvest from your garden! 

Don’t miss the next “Live With the Chef” cooking class at Arden Hills on Wednesday evening, September 23, when Wellness Chef Lothar Wakefield  will share some delicious ways to use your home-grown fruits and vegetables from the garden (or local farmer’s market of course). 

This  special monthly cooking class is focused on incorporating fresh ingredients  designed for a healthy and well balanced diet.  You're invited to join this ongoing adult cooking series and couples are welcome, too!   Due to the popularity of this  class, space is  limited and reservations are required.

For reservations, please call 916-482-6111; for more information or visit www.ardenhills.me
 

Midtown Farmers Market ONLY Local Farmers Market to Participate in Farm-to-Fork Festival on 9/26!

Midtown Farmers Market ONLY Local Farmers Market to Participate in Farm-to-Fork Festival on 9/26!

Complete with up to 10 hand-selected farmers, producers and vendors, a “mini” Midtown Farmers Market will be set-up during the large-scale Farm-to-Fork Festival on Saturday, September 26, 2015 from 11 a.m. to 6 p.m. on Capitol Mall in Sacramento.  The traveling “mini” Midtown Farmers Market will be located near 6th Street and Capitol Mall and will include popular vendors such as Dragon Gourmet Mushrooms,  Winters Fruit Tree, Eat Right Edibles and Wheel Lemonade, to name a few. With an impressive bounty of locally-made and/or grown products, the participating Midtown Farmers Market vendors will also share educational tidbits at the family-friendly festival.

Railroad Museum Foundation Announces “Ales on the Rails” Brew Sampling Event on 10/2!

Railroad Museum Foundation Announces “Ales on the Rails” Brew Sampling Event on 10/2!

Celebrate the beginning of autumn in rail-related style with the California State Railroad Museum Foundation during a one-night-only “Ales on the Rails” brew sampling event on Friday evening, October 2, 2015 from 6 to 9 p.m.  Amid the historic backdrop of the California State Railroad Museum and while surrounded by remarkable vintage full-size cars and locomotives, this special fundraising event will highlight some of the area’s most exciting restaurants and breweries, and will include an indoor/outdoor tasting experience, entertaining live music by Hot City, a silent auction and more.

A SIMPLE AND EASY MEAL FROM COACH ALEXIS

A SIMPLE AND EASY MEAL FROM COACH ALEXIS

This is a great "anytime" quick meal you can make for yourself, or the whole family!  

SHRIMP ON THE GRILL WITH SPINACH AND SWEET POTATO FRIES

1-2 lbs of peeled shrimp
1 bag/box spinach
Evoo
Cumin
Chili powder
Tin foil

"Live With the Chef" Cooking Class at Arden Hills!

"Live With the Chef" Cooking Class at Arden Hills!

Yum...Arden Hills has been making homemade, nutrient-dense -- and always tasty -- energy bars long before they became the latest craze.   

Don’t miss the next “Live With the Chef”  cooking class on Wednesday evening, August 26 at 6 p.m. when Wellness Chef Lothar Wakefield will share some of his own recipes that are sure to get the group energized.  This special monthly cooking class is focused on incorporating fresh ingredients designed for a healthy and well balanced diet.  You're invited to join this ongoing adult cooking series and couples are welcome, too!  

Due to the popularity of this class, space is  limited and reservations are required. For reservations, please call 916-482-6111; for more information or visit www.ardenhills.me
 

"Live With the Chef" at Arden Hills on Wednesday Evening!

"Live With the Chef" at Arden Hills on Wednesday Evening!

Hungry for something fun and delicious to serve at your next summertime party or backyard barbecue?  

Don’t miss the next Live With the Chef cooking class at Arden Hills on Wednesday, July 22 at 6 p.m. when Wellness Chef Lothar Wakefield will create some unique -- and very tasty -- sliders, such as a Jerk Chicken Slider with a ginger root vegetable slaw.   

This special monthly cooking class is focused on incorporating fresh ingredients  designed for a healthy and well balanced diet. You're invited to join this ongoing adult cooking series and couples are welcome, too! Due to the popularity of this class, space is  limited and reservations are required. For reservations, please call 916-482-6111; for more information or visit www.ardenhills.me